Meatball Stroganoff

Beef Stroganoff is so tasty.  I love the creamy, tangy sauce over rich beef and any excuse to eat egg noodles.  The Food Lab just posted a delicious-looking recipe for Stroganoff using beef tenderloin steak, cooked whole and sliced over the noodles and sauce.  It sounds delicious, but this version is a little less fancy.  It still tastes great though!

Lazy Cabbage Rolls

I can't say cabbage rolls have always been my favourite.  My family has cabbage rolls every year at Thanksgiving and Christmas, along with pierogies, meat sticks (breaded pork skewers), and turkey, stuffing, mashed potatoes, etc.  With all that deliciousness, the cabbage rolls are not the first thing on my plate.  And they always seemed complicated to make outside the holidays.

But these "lazy" cabbage rolls are pretty easy.  They are actually like mini-meat loafs. The recipe makes a whole bunch so I froze half and cooked them later and it made a fantastic quick weeknight dinner.  

Here's what you need for the cabbage rolls: